Douro Wines
Quinta do Convento Red
Quinta do Convento Red
Quinta do Convento was established in the 12th century by Cistercian monks. Since those days, the property has remained connected to grape and wine production. Quinta do Convento red is produced with Touriga Nacional, Tinta Roriz and Touriga Franca, some of the best and most traditional grape varieties of the Douro region.
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Quinta do Convento Red 2016
Climate
Mediterranean
Soils
Mix of schist and granite
Varieties
Touriga Nacional, Tinta Roriz and Touriga Franca
Average Vineyard Age
30 years
Harvest Period
September 2016
Harvest Method
Manual
Aging
12 months in French oak barrels
Bottling
August 2018 / March 2019
Alcohol
14.5% ABV
Total Acidity
5.2g/L (tartaric acid), pH- 3.67
Total Production
4,100 bottles
Winemaking
Diogo Lopes and Anselmo Mendes
