Douro Wines

Quinta do Convento Red

Quinta do Convento Quinta do Convento

Quinta do Convento Red

Quinta do Convento was established in the 12th century by Cistercian monks. Since those days, the property has remained connected to grape and wine production. Quinta do Convento red is produced with Touriga Nacional, Tinta Roriz and Touriga Franca, some of the best and most traditional grape varieties of the Douro region.

Quinta do Convento Red 2016

Climate

Mediterranean

Soils

Mix of schist and granite

Varieties

Touriga Nacional, Tinta Roriz and Touriga Franca

Average Vineyard Age

30 years

Harvest Period

September 2016

Harvest Method

Manual

Aging

12 months in French oak barrels

Bottling

August 2018 / March 2019

Alcohol

14.5% ABV

Total Acidity

5.2g/L (tartaric acid), pH- 3.67

Total Production

4,100 bottles

Winemaking

Diogo Lopes and Anselmo Mendes